INGREDIENTS
Egg - 2
Bread slices - 4
Tomato slices - 4
Onion slices - 4
Lettuce leaves -2
Salt as required
pepper as required
Mayonnaise - 4 tsp
Honey mustard - 4 tsp
PREPARATION
In a large sauce pan, add oil on medium heat. Crack eggs in pan and cook to desired firmness. Season eggs with salt and pepper. Cook on both sides of the egg and keep it aside. Now spread mayonnaise and honey mustard on bread slices. Cover it with lettuce, tomato slices, onion slices and cooked egg with bread to make two sandwiches. Serve warm.
Egg - 2
Bread slices - 4
Tomato slices - 4
Onion slices - 4
Lettuce leaves -2
Salt as required
pepper as required
Mayonnaise - 4 tsp
Honey mustard - 4 tsp
PREPARATION
In a large sauce pan, add oil on medium heat. Crack eggs in pan and cook to desired firmness. Season eggs with salt and pepper. Cook on both sides of the egg and keep it aside. Now spread mayonnaise and honey mustard on bread slices. Cover it with lettuce, tomato slices, onion slices and cooked egg with bread to make two sandwiches. Serve warm.
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