Many people thinks for fish fry need to add so much ingredients or
masalas but no need to add many ingredients and with a few, basic ingredients
we can make fish fry. I learned this simple fish fry recipe from one of my
family friend, in this weekend I tried
this fish fry recipe. It turns out very well. The taste was too good… If you
are making fish fry for kids, then select the fish with less bones like salmon,
raa, cat fish . I used Rohu fish for
frying. Have this fish fry with sambar, this is an awesome combination. Try once this combination, then you want to eat again and again. :)
Rohu fish fillets : 4 pieces
Salt to taste
Red chilli powder : 3 tsps or according to your spicy level
Turmeric : 1tsp
Oil for deep frying
Clean fish pieces and keep it aside. Take a wide bottomed bowl and add salt,
redchilli powder, turmeric and add 1tsp of oil and mix these ingredients. Dip fish pieces in this mixture and nicely
spread the mixture on both sides of fish. Keep fish pieces in fridge for 24hrs.
Don’t keep in freezer. After 30 mins
of marination you can fry your fish, but
if you keep this marinated fish in fridge for 24hrs, the taste would be too
good.
Next day take the fish pieces from refrigerator and
directly deep fry in oil. No need to add any ingredients. Garnish with
coriander leaves. Simple and fabulous
fish fry ready to serve.