INGREDIENTS :
Dosakaya / Indian yellow cucumber : 1 Medium
Potatoes : 2 Medium
Tomatoes : 2 MediumOnion : 1 big
Green chillies : 2
Red chilli powder : 1 tsp
Salt to taste
Garam masala : 1tsp
Turmeric : 1/2 tsp
Musturd seeds : 1/2 tsp
Zeera : 1/2 tsp
Urud dal : 1/2 tsp
Red chilli : 1
Curry leaves
Coriander leaves
Wash and chop the onion,potato,cucumber and tomato.
Heat oil in a sauce pan add popu items ( Musturd seeds,zeera,urud dal,red chilli and curry leaves) and saute them for 2 mins ,then add onion pieces and potato cubes stir it well.Add little salt.
Fry them for 6 mins then add cucumber pieces and tomato pieces, add red chilli powder, enough salt and turmeric. Mix well.
Pour 1 cup of water in it.Cook until u gets desired curry consistency.Add garam masala and stir it for 1 min.Garnish with coriander leaves.
Serve with rice or any bread items.
