MUTTON BONE SOUP

Mutton bone soup is a nutritious food for all age groups. This soup can give for patients as nutrient supplement.

INGREDIENTS :

Mutton bones : 500 gms

Onions : 1 big

Green chillies : 2

Cloves, cinnamon : 2 each

Red chilli powder : 2tsp

Salt to taste

Dhaniya powder : 1tsp

Garam masala : 2tsp

Grated coconut : 2tsp

Khus khus / Poppy seeds : 1 tsp

Turmeric : ½ tsp

Water - 1.5 lt

Wash mutton bones and keep it aside. Take a blender and add poppy seeds and coconut, blend it into a smooth paste.

heat oil in a wide bottomed kadai and add cloves, cinnamon fry them. Add chopped onions and green chillies, sauté them 2 mins. Then add ginger garlic paste and stir well.

 Add mutton bones, turmeric and salt.

 Stir it and add 1.5 litre water and cover it with lid.

Cook it on a low flame, after 1 hour add red chilli powder, Coriander or dhaniya powder, garam masala and poppy seeds paste and stir it well. Boil it for another 2 hours and check the seasoning. . If you want more soup you can add water.Add chopped coriander leaves and serve hot. Full cooking process takes 3hours.