U can use this sweet chutney in to all types of chaats and topping on bread.
INGREDIENTS :
Tamarind pulp : 1 cup
Sugar : 1/2 cup
Salt to taste
pepper or red chilli powder : 1/2 tsp
HOW TO PREPARE :
- Take tamarind pulp and add sugar,salt,pepper.
- U can refrigerte this up to 2 months.
No comments:
Post a Comment