CORIANDER RICE

                  Coriander rice easy to prepare with fresh and  flavourful coriander leaves. This recipe quiet simple and flavorsome.


WHAT I USED  :

Boiled  Rice   :  2 Cups
Coriander Leaves  : 1 Big bunch
Green chillies   : 3
Onion     : 1
Ginger & Garlic Paste  : 2 tsp
Salt to taste
Zeera  : 1 tsp
Oil or Ghee   : 4tsp
Cashew nuts (Optional)
Curry leaves

 HOW I MADE IT  :


   Clean and chop a bunch of coriander leaves. Grind corainder leaves and green chillies and keep it aside.

Take a pan and heat oil or ghee add zeera, cashewnuts (Optional) and curry leaves. when it spluters add chopped onion, when it becomes transulant add ginger garlic paste. Stir it well.  Add grinded  Coriander paste, turmeric, salt. Cook until it leaves raw flavor then add boiled rice to it. Mix it well. Check the seasoning. Gournish with coriander leaves.