BEANS CURRY WITH FRIED CHANNADAL POWDER

INGREDIENTS :

Beans : 250 gms

Green chillies : 2

Red chillies : 1

Cumin seeds : 1/2tsp

Mustard seeds : 1/2tsp

Oil for frying

Urad dal : 1/2 tsp

Channa dal : 1/2 tsp

Salt to taste

Red chilli powder : 1 tsp

Fried channadal powder : 3 tsp

Coriander leaves : 1/2 bunch

Curry leaves


PROCEDURE :

Chop beans into small pieces and boil them in cooker.
Heat oil in a pan and add mustard seeds,cumin seeds,urad dal,channadal, red chilly and fry them. Add boiled beans into the oil and fry them. After 5 min add salt,turmeric and red chilly powder,fry up to 3 mins and then add fried channadal powder and coriander leaves.