MUTTON BONE SOUP


Mutton bone soup is a nutritious food for all age groups. This soup can give for patients as nutrient supplement.




INGREDIENTS :
Mutton bones : 500 gms
Onions : 1 big
Green chillies : 2
Cloves, cinnamon : 2 each
Red chilli powder : 2tsp
Salt to taste
Dhaniya powder : 1tsp
Garam masala : 2tsp
Grated coconut : 2tsp
Khus khus / Poppy seeds : 1 tsp
Turmeric : ½ tsp
Water - 1.5 lt



Wash mutton bones and keep it aside. Take a blender and add poppy seeds and coconut, blend it into a smooth paste.

heat oil in a wide bottomed kadai and add cloves, cinnamon fry them. Add chopped onions and green chillies, sauté them 2 mins. Then add ginger garlic paste and stir well.


 Add mutton bones, turmeric and salt.




 Stir it and add 1.5 litre water and cover it with lid.

Cook it on a low flame, after 1 hour add red chilli powder, Coriander or dhaniya powder, garam masala and poppy seeds paste and stir it well. Boil it for another 2 hours and check the seasoning. . If you want more soup you can add water.Add chopped coriander leaves and serve hot. Full cooking process takes 3hours.